Affiliate Disclosures   Print Low Fat Airfryer Donuts I found this recipe for Low Fat Air Fried Donuts at Refection and Reveire and thought I would share. Cooking times may vary depending on your model of Air Fryer. Cuisine American Prep Time 1 hour 10 minutes Total Time 1 hour 17 minutes Servings 24 mini-donuts Author Sandy Ingredients Donut Ingredients 1 cup whole wheat flour 1 cup all-purpose flour 1/4 cup all-purpose flour (for surface) 2 teaspoon baking powder 1/2 teaspoon salt 1 large egg 3/4 cup sugar 1/2 cup milk 1 tablespoon butter 2 teaspoon pure vanilla extract 2 tablespoon icing sugar orRead More →

  Affiliate Disclosures   Print Chocolate Souffle for Two I found this recipe for Air Fryer Chocolate Souffle over at Wine Lady Cooks which was adapted from the Air Fryer cookbook Air Fry Everything! by Meredith Laurence and thought I would share. Course Dessert Cuisine French Cook Time 14 minutes Servings 2 servings Author Joanne Ingredients 3 ounces chopped semi-sweet chocolates 1/4 cup butter 2 large eggs, seperated 3 tablespoons sugar 1/2 teaspoon pure vanilla extract 2 tablespoons all-purpose flour powdered sugar (for garnish) whipped cream for topping (optional) Instructions Butter and sugar two 6 ounce ramekins. (Butter the ramekins and then coat the butterRead More →

  Affiliate Disclosures   Print 5 Ingredient Air Fryer Flour-less Chocolate Cake I found this recipe for 5 Ingredient Air Fryer Flour-less Chocolate Cake, by Samantha and Dominic of Recipe This and thought I would share. Cooking times may vary depending on your model of Air Fryer. Prep Time 1 hour 35 minutes Cook Time 35 minutes Total Time 2 hours 10 minutes Author Recipe This Ingredients 10 large bananas 10 teaspoon cocoa powder 4 tablespoons honey 8 large eggs 1 large avocado Instructions Preheat air fryer to 360°F. With the exception of the avocado, place all of the ingredients in a blender, blend untilRead More →

  Affiliate Disclosures   Print Air Fryer Buttermilk Biscuits I love a good American biscuit and I’ve found that I personally prefer them when they are served fluffy and warm and these Air Fried Buttermilk Biscuits by famed chef Emeril Lagasse at Emerils.com do look like they will fit the bill nicely once I have a chance to try them! Prep Time 15 minutes Cook Time 8 minutes Total Time 23 minutes Servings 10 biscuits Author Emeril Lagasse Ingredients 1 1/4 cups all-purpose flour +small add’l amount of flour for dusting 1/2 cup cake flour 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1 teaspoonRead More →

  Affiliate Disclosures   Print Banana Muffins I found this recipe for Air Fryer Banana Muffins, by Suanie over at As Suanie Sees It, and thought I would share. This is not your average “light and fluffy” muffin as this recipe calls for no oil and no butter, resulting in a denser, bread-like muffin. Cooking times may vary depending on your model of Air Fryer. Course Breakfast Cuisine American Cook Time 30 minutes Servings 12 Author Suanie Ingredients Wet Ingredients 4 large ripe bananas 2 large eggs 3 1/4 ounces brown sugar (or 3 ounces if white sugar) 1 teaspoon vanilla extract 3 tablespoon milkRead More →

Air Fryer Homemade Chicken Tenders

  Affiliate Disclosures   Print Homemade Chicken Tenders I adapted this recipe for Air Fryer Homemade Chicken Tenders, from a recipe I found over at The Black Rebecca, and thought I would share. Cooking times may vary depending on your model of Air Fryer. See notes for changes I made. Thanks! Cook Time 20 minutes Servings 2 servings Ingredients 1 pound raw chicken tenderloins (see notes) 1/2 cup panko bread crumbs 1 egg Instructions Cut chicken tenderloins into smaller pieces if so desired. Season the chicken pieces with seasonings of your choice. Dip chicken pieces, one at a time, in the egg coating both sides.Read More →

  Affiliate Disclosures   Print Flourless Crunchy Air Fryer Onion Rings I found this recipe for Air Fryer Onion Rings, by Samantha and Dominic of Recipe This and thought I would share. Cooking times may vary depending on your model of Air Fryer. Prep Time 5 minutes Cook Time 8 minutes Total Time 13 minutes Servings 1 Bowl Author Recipe This Ingredients 1 cup gluten-free oats 1 medium onion 1 large egg, beaten salt and pepper Instructions Preheat your air fryer to 325°F Place your beaten egg in a small bowl. Using a food processor or blender, blitz your oats into fine bread crumbs soRead More →

  Affiliate Disclosures   Print Air Fryer Flour-less Crispy Chicken Nuggets I found this recipe for Air Fryer Flour-less Crispy Chicken Nuggets, by Samantha and Dominic over at Recipe This, and thought I would share. Cooking times may vary depending on your model of Air Fryer. Prep Time 10 minutes Cook Time 9 minutes Total Time 19 minutes Servings 15 nuggets Author Recipe This Ingredients 1 chicken breast 1 beaten large egg 1 cup gluten-free oats 1 tablespoon thyme 1 tablespoon parsley salt and pepper to taste Instructions Preheat air fryer to 325°F Place chicken breast in blender, or food processor, until it resembles mincedRead More →

  Affiliate Disclosures   Print Homemade Air Fryer Monzerella Cheese Sticks I found this recipe by Michelle Heng for Homemade Air-fried Mozzarella Cheese Sticks over at at Singapore Home Cooks, which was adapted from a recipe by Teresa Theng. Servings 6 Cheese Sticks Author Michelle Heng Ingredients 1 partial block mozzarella cheese 1 large egg 1 teaspoon garlic powder 1/2 teaspoon salt 1 cup panko bread crumbs (see notes) olive oil Instructions Cut the mozzarella into sticks, this recipe is for 6 mozzarella sticks, so adjust recipe accordingly. Beat egg, powdered garlic and salt Dip each mozzarella stick into the egg mixture and coat themRead More →

  Affiliate Disclosures   Print Baffalo Wings I found this recipe for Buffalo Wings on Pinterest, attributed as a recipe from “Air Fry Everything” by Meredith Laurence. Cook Time 12 minutes Author Meredith Laurence Ingredients Wings 2 pounds chicken wings 3 tablespoon melted butter 1/4 cup hot sauce salt and pepper (to taste) Finishing Sauce 3 tablespoon melted butter 1/4 cup hot sauce Instructions Prepare chicken wings by cutting the wing tips off and discarding. Then divide the drumettes from the wingettes and place both of them in a bowl or zipper re-sealable bag. Combine melted butter and hot sauce and stir ’till well blended.Read More →